| Menu selections | |
| RACIONES | |
| SPANISH STYLE "STARTERS" AS SERVED IN THE SOUTH OF SPAIN | |
| SUGERENCIAS DE LA CASA (CHEF SUGGESTIONS) | |
| ENSALADAS (SALADS) | |
| SERVED WITH AN OLIVE OIL DRESSING | |
| SOPAS (SOUPS) | |
| MAIN COURSES - CARNES (MEATS) | |
| MAIN COURSES - PESCADO (FISH) | |
| PAELLAS Y ARROCES | |
| (MINIMUM 35 - 45 MINUTES TO COOK) | |
| POSTRES (DESSERTS) | |
| HOUSE WINES | |
| WHITE WINES | |
| ROSE WINES AND CAVAS | |
| RED WINES | |
| ST VALENTINES DAY SET TAPAS MENU + GLASS OF CAVA CHOOSE 3 TAPAS PER PERSON | |
| ST VALENTINES DAY 3 COURSES + GLASS OF CAVA | |